Programmes

BSc Nutrition

BSc Nutrition

About the Degree

With an increased scrutiny oneating and obesity, along with demand from both government and the public fornutritional and dietetic education, the role of dietitians/nutritionists has never been more important. The interpretation and communication of the science of nutrition, which enables people to make informed choices about food and lifestyle are essential in the modern world and affects both people living in high income countries through to LMIC and LIC.

Graduates work with individuals with special dietary needs, inform the general public aboutnutrition, evaluate and improve treatments, and educate patients, doctors, nurses and other health professionals.

This course covers the broad range of sciences that underpin nutrition and dietetics.

Why this programme?

  • You will learn how to inspire and motivate people topursue healthier lifestyles
  • You will learn how to inspire and motivate people topursue healthier lifestyles
  • You will learn how to inspire and motivate people topursue healthier lifestyles
  • You will learn how to inspire and motivate people topursue healthier lifestyles

What will I study?

Foundation Year

Level Four

Level Five

Level Six

career opportunities

Dietitians and nutritionists are employed in both hospital and community settings. In addition, they may work in sports nutrition, food industry, charities, education and research or on a freelance basis. This degree gives you the theoretical knowledge and the practical experience to meet those expectations.

Get in touch